Experience the rich flavors of the Jemez Valley with this mouthwatering Green Chili Stew. Crafted from an old family recipe, including the renowned Hatch green chili, this stew is not only delicious but also a healthy choice for vegetarians. No sugar! Simply add water, let it simmer, and in just 40 minutes, you'll have a warm, satisfying meal perfect for a cozy Sunday afternoon. Treat yourself to a delightful culinary adventure!
